Explore cookbooks to learn how to reduce food waste and upcycling your food into delicious and easy to make dishes! Learn how to better store your fruits and vegetables so you can enjoy your zero-waste dishes and food scrap foods using this guide: How to Store Fruits & Vegetables
Cooking with Scraps: Turn Your Peels, Cores, Rinds, and Stems into Delicious Meals
by Lindsay-Jean Hard
THE NO-WASTE VEGETABLE COOKBOOK: RECIPES AND TECHNIQUES FOR WHOLE PLANT COOKING
by Linda Ly
THE ZERO WASTE COOKBOOK: 100 RECIPES FOR COOKING WITHOUT WASTE
by Giovanna Torrico and Amelia Wasiliev
Cook More, Waste Less: Zero-Waste Recipes to Use Up Groceries, Tackle Food Scraps, and Transform Leftovers
by Christine Tizzard
The Zero-Waste Chef: Plant-Forward Recipes and Tips for a Sustainable Kitchen and Planet
by Anne-Marie Bonneau
Ikea Scraps Book: Zero Waste Recipes and Ideas
by Ikea
available on Apply Books, Google Play, and PDF: https://www.ikea.com/ca/en/campaigns/scrapsbook-zero-waste-recipes-pub147efb60
Free PDF download: https://www.ikea.com/ca/en/files/pdf/02/fa/02fab6b6/scrapsbook-april.pdf?itm_campaign=scrapcookingpdf_hub_en&itm_element=hub_scrapcookingpdf_en&itm_content=scrapcookingpdf